A recipe that spans seventy years and the Atlantic Ocean. A gourmet sauce as authentic as the fresh ingredients that go into it. A taste that reminds you why homemade cooking can bring the family together.

All of Mid's pasta sauces are made with the finest California tomato products, special herbs and spices and a touch of olive oil imported from Italy. They are versatile enough to work with spaghetti, lasagna and all pastas, as a marinade for meat and fish or even as dipping sauces for bread.